This fried chicken is made in an air fryer and uses no added oil whatsoever. The outcome is chicken that is so incredibly crisp, you can hear someone crunch into it from far away. It's quick, easy, and there is no splattering mess.
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Yield: 4 servings
Ingredients:
Steps:
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I love my air fryer for chicken and especially fish.
Got a good breading recipe for catfish??
I see you place your chicken in breading first and last so I'll try that as well as checking out your breading ingredients - soon.
I do! I'll share very soon. Doing the breading first helps keep the egg on well even if you pat dry your chicken well. Also makes it extra crispy! Hope you try this out, Betty! :)
Turned out very good!
Extra crispy and moist inside.
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