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Amish Bran Muffins

Ingredients

  • 5 cups flour
  • 5 tsp. baking soda
  • 2 tsp. salt
  • 2 tsp. allspice
  • 3 cups sugar
  • 4 eggs
  • 1 cup oil
  • 2 tsp. vanilla
  • 4 cups buttermilk
  • 1 15 oz. box Raisin Bran Flakes (or generic)

Directions

Mix together, batter will be lumpy. Fill muffin cups 2/3 full or tin and bake at 375 degrees F for 20 minutes. Batter can be kept refrigerated for up to 6 weeks. Makes 30-35 muffins.

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By Robin from Washington, IA

Answers:

Amish Bran Muffins

What size box of raisin bran flakes, thank you in advance (08/21/2006)

By glenda

Editor's Note: We have corrected it above, it is the small sized box, not the "family" size.

Amish Bran Muffins

I was about to post the same question -- LOL! Thanks for the yummy recipes, Robin. (08/22/2006)

By Chris Ellyson

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