A family favorite for years. Yummy!
Dice and peel the apples. Mix with 2 cups sugar and let stand 1 hour, then add 2 eggs beaten in the 1 cup oil and 1 teaspoon vanilla. Add the 3 cups flour with the salt and soda. Mix. Add 1 cup of walnuts and mix well, but do not beat hard. Pour into a greased and floured 9x13 inch cake pan. Bake at 350 degrees F for about 45 minutes. Either sprinkle with powdered sugar while warm or cream cheese frosting.
We love the smell of it baking and can't wait to eat! We used to pick our apples and gather black walnuts when my children were little, this was one of our favorite cakes. It brings back such fond memories. Yummy!
By dorothy wedenoja from New Creek, WV
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It is a cake and pie all in one. Great with a scoop of vanilla ice cream. This is one of my family's favorite desserts and satisfies both the cake and pie lover.
This is one of my family's favorite recipes, and it's one of the simplest recipes I've seen (it only has THREE ingredients). I always have the ingredients on hand, and tastes so rich that nobody ever believes it's so simple.
A delicious cake with apple and lovely lemon icing which gives it a special flavour. One of my favourites.
This cake uses no oil or margarine which makes it healthier and plus it's very easy to make especially if you keep some chopped apples in the freezer.
A healthy and delicious way to enjoy dessert! Heat oven to 350 degrees F. Spray a 9x13 inch baking pan with non-stick cooking spray and set aside.
Sift flour, salt, spices and soda together. Blend well the sugar, eggs, oil and dry ingredients. Add apples, vanilla and pecans. Mix well.
Mix apples and 1/2 cup sugar and put in pie tin. Add cinnamon. Mix the other 1/2 cup sugar, butter, salt, egg, flour, and baking powder, spread over the apple mixture, spreading it up to the edges.
This cake is delicious and so hearty you could have a slice for breakfast with a glass of milk! My family loves it!
This is a family favorite, so it's made quite often. Heat oven to 350 degrees F. Grease, but don't flour a 10 or 12-cup bundt pan.
Beat well with mixer: eggs, sugar, oil, and vanilla. Mix in until well blended the flour, soda, salt, and cinnamon. Stir together with apples and nuts. Batter will be stiff.
Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.
I'd like a recipe for a simple, moist apple cake that has something like a streusel swirl or crunchy, cinnamon flavored topping. Thanks!
Chloe
I had this recipe bookmarked for later...it uses applesauce though. There is a recipe in the comments section though that uses chopped apples.
Easy Applesauce Streusel Coffee Cake:
www.cookiemadness.net/
I have two great recipes. I will try to remember them tomorrow!
These are two very different cakes, both excellent.
Cake #1
4 cups pared, chopped apples
2 cups flour
2 cups sugar
1 tsp salt
1 tsp baking soda
2 tsp cinnamon
1 cup raisins, optional
1 cup chopped nuts, optional
1/2 cup vegetable oil
2 eggs
1 tsp vanilla
Combine flour, sugar, salt, baking soda, and cinnamon. Add apples, raisins, and nuts.Mix oil with eggs and vanilla. Blend into apple mixture. Spread into a greased 9 x 13 inch pan. Mixture will be very thick and heavy. Bake one hour at 350 degrees. Place on rack to cool with a tea towel over the top.
Cake #2
2 cups flour
1 tsp baking powder
1 tsp baking soda
1/2 cup butter
1/2 cup sugar
3 eggs
1 tsp vanilla
1/3 cup orange juice
Streusel:
1 cup brown sugar
1 cup pared, chopped apples
1 cup chopped nuts
1/4 cup flour
1 tsp cinnamon
3 tablespoons melted butter
For Streusel, combine first 5 ingredients, then stir in butter.
For cake, combine flour, baking powder and baking soda. Beat butter and sugar with mixer until light and fluffy. Add the eggs and vanilla, mixing well.
Alternately add flour mixture and orange juice. Spoon half the batter into a greased tube pan. Sprinkle with HALF the struesel. Top with remaining batter. Swirl with knife.
Bake for 15 minutes at 350 degrees. Sprinkle with remaining half of streusel. Bake an additional 30-35 minutes or until toothpick comes out clean. Cool in pan for 10 minutes, then turn out onto rack to finish cooling.
Combine 1/2 cup powdered sugar and 2 1/2 teaspoons orange juice for glaze. Drizzle over top of cake when cool.
I found this at foodnetwork.com
Apple Streusel Coffee Cake
For the cake:
1 1/2 cups flour
2 1/4 teaspoons baking powder
1/2 cup sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 egg
1/2 cup milk
1/4 cup vegetable shortening, melted
1 1/2 cups chopped Granny Smith apples (2 to 3 apples)
Streusel Topping:
1/2 cup sugar
1/4 cup flour
2 tablespoons butter
1/2 teaspoon cinnamon
Accompaniment: vanilla ice cream
Heat oven to 400 degrees F.
Sift flour and measure then sift together with the other dry ingredients.
Dutch apple cake is batter layered with sliced apples and fall seasonings. It is also referred to as apple pie and is likely the basis for our classic All American dessert.
Coffee cake and apple pie make a wonderful combination that just about anyone will love. This page contains apple pie coffee cake.
This page contains IKEA apple cake recipes (copycat). Its a challenge to copy a commercial recipe perfectly.
This page contains Jewish apple cake recipes. A delicious cake for any time of year.
This page contains applesauce cake recipes. Applesauce is a healthy addition in a cake and eliminates the need for shortening or butter in many recipes.
ThriftyFun is one of the longest running frugal living communities on the Internet. These are archives of older discussions.
Cream egg, oil, vanilla and sugar until smooth. Add raisins, apples and nuts. Sift together flour, salt, soda and cinnamon.
Mix dry ingredients together. Beat eggs. Add oil, vanilla, and apples. Mix thoroughly, do not use mixer.
