Apple Crisp

Ingredients

• 8 apples
• 1 cup all-purpose flour
• 1 cup white sugar
• 1 tablespoon baking powder
• 1 egg
• 1 1/2 tablespoons ground cinnamon
• 1/4 cup white sugar
• 1 tablespoon butter, melted

Directions

Mix together flour, 1 cup sugar, baking powder, and egg. The mixture will look like cornmeal. Peel, core, and slice the apples. Mix together with 1/2 Tbsp. cinnamon. Place apples in a greased 8-inch square pan. Spread flour mixture over the apples. Mix together 1 tsp. cinnamon and 1/4 cup sugar; sprinkle over the top of the crisp. Drizzle with butter or margarine. Bake at 300 degrees F (150 degrees C) for one hour. Serve warm.

By Maryeileen from Brooklyn OH