Arlene's Velveeta Nacho Dip

linda

Ingredients:

• 2 lb Velveeta Cheese
• 1 small jar Picante sauce
• 1 pack Taco Seasoning
• 1 lb Hamburger
• 1/4 cup beer

Steps:

1. Melt cheese and brown the hamburger, season with salt, pepper and taco seasoning.
   
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2. Stir in the Picante sauce and beer and mix all together.

Serve warm with nachos. Mom use to have it in a crock pot set on low and stir occasionally.

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