Asparagus Casserole

Ingredients:

• 1 large can cut asparagus
• 1 tsp. salt
• 1 tsp. pepper
• 1 small jar chopped pimentos
• 3 eggs, beaten
• 1 cup grated cheese
• 1 1/4 cups cracker crumbs
• 1 cup milk
• 2-3 Tbsp. melted butter

Directions:

Mix together all ingredients except the butter. Pour melted butter on top. Bake at 350 degrees F for 30 minutes. Freezes well.

By Robin from Washington, IA