Ingredients
- 1 box club crackers
- 1 lb. of bacon
- Brownulated sugar
Directions
Preheat oven to 250 degrees F. Line a cookie sheet with club crackers, side by side until all of pan is covered. Cut bacon in half and cut one side in half again. You won't need other half. Put a piece of bacon on each cracker then sprinkle all with the brownulated sugar.
Bake one hour. Always a favorite at my parties. The bacon cooks perfectly and is a great mix with the brown sugar flavor.