Bacon Pancake

Robin
Diamond Post Medal for All Time! 5,887 Posts

I like this just because it's a different kind of pancake recipe and I love the bacon!

Ingredients:

1/2 - 1 lb. bacon
2 cups milk

1 tsp. salt
4 eggs
1 1/4 cups flour

Directions:

Cut bacon in small pieces and fry in pan. Place bacon pieces in pan (9x13 inches) and enough of the bacon fat to cover pan bottom generously. Beat egg; add salt, milk, and flour alternately. Mix well and pour over bacon. Bake in 400 degree F oven for 30-40 minutes or until set and brown. Serve at once with butter, strawberry jam, or syrup. Makes 4 generous servings.

Servings: 4

Prep Time: 15 Minutes

Cooking Time: 30-40 Minutes

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Helmut

May 11, 20160 found this helpful

If you are in a hurry, you can use Costco or Hormel crumbled bacon and mix it in with the dough.
If you want to cut back on flour, mash in a couple of bananas instead. Don't forget a bit of baking soda to make them light and fluffy.

You can do them in 2 x 60 seconds on a griddle or frying pan.

Have FUN!
DearWebby

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!