Baked Beans

Ingredients:

• 2 cans baked beans
• 1/4 cup brown sugar
• 1/4 Tbsp. mustard
• 1 med. size onion
• 1 med. size potato
• 1/2 cup molasses
• 1 bottle ketchup, reg. size
• 4 slices cut bacon
• salt and pepper, to taste

Directions:

Put in slow oven (250 degrees F) 2 hours and put bacon strips on top last 1/2 hour. Watch closely and stir often.

By Robin from Washington, IA