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Baked Gouda Recipe

May 2, 2004

Gouda cheese wheel with wedgeServings: 8

Ingredients:

Directions:

Slice cheese in half forming 2 rounds. Separate dough into four rectangles, press perforations. Shape into circles. Place cheese on two, bring up edges.

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Cover with remaining circles, wrap securely. Brush with beaten egg. Bake at 350F for 18-22 minutes. Cool 10 minutes before cutting into wedges.

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Food and Recipes Recipes AppetizersJuly 7, 2016
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