I make this rice dish often for my family because it's so easy and they love it! Just throw everything in the dish and bake, dinner is done! This makes a great side dish for the main course. You can also use broth instead of the consommé, but the flavor is not as robust. You can experiment with different spices and seasonings.
Ingredients:
Steps:
This page contains the following solutions.
This is great as a side dish alone, but also with a little chicken or beef mixed in as well.
