social

Baking and Freezing Pies

Eliminate one step when baking pies, by freezing them individually "before" baking them. Most often, people bake more than one pie at a time and freeze the extras for another time. Why prepare, bake, freeze, and then reheat again when you can simply prepare and bake them once.

Advertisement

Source: good friend

By oSandi from Sherwood Park, Alberta

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
Food and Recipes Freezing Baked GoodsJune 11, 2012
Pages
More
📓
Back to School Ideas!
😎
Summer Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-07-17 20:15:39 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Baking-and-Freezing-Pies.html