Jackie H.
Silver Post Medal for All Time! 355 Posts 
These muffins are a nice healthy crunchy snack with coffee in the morning!
Ingredients:
- Muffins
- 2/3 cup sugar
- 1 stick butter, softened
- 2 eggs
- 2/3 cup mashed bananas (3 bananas)
- 1 tsp vanilla
- 1-2/3 all purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1 tsp (heaping) cinnamon
- Topping
- 1/4 cup white sugar
- 1/4 cup light brown sugar
- 1 tsp cinnamon
- 1/4 cup melted butter
Steps:
- Preheat oven to 375 degrees F. Grease cupcake pan with shortening, spray flour, or line them with paper wrappers.
- In a medium bowl, beat sugar, butter and eggs until smooth. Stir in the remaining ingredients, flour, baking soda, baking powder, salt, cinnamon & bananas & vanilla. Mix until all moistened.
- Fill baking cups 2/3 full. Bake for 17-21 minutes or until a toothpick comes out clean. Take them out and let them cool on a wire rack.
- In a small bowl melt the butter, and in a second bowl mix the sugar, brown sugar and cinnamon. Take the muffin and dip it in the butter and then the crumb mix. Do this to each muffin. It gives each muffin a crumbly topping.
- Enjoy!
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attosa
Diamond Post Medal for All Time! 1,246 Posts February 24, 20160 found this helpful
I want these! I will make them this weekend. Thanks!
Judy
Gold Post Medal for All Time! 677 Posts February 27, 20160 found this helpful
You are an amazing baker. Your pumpkin carrot bread was a huge hit at thanksgiving. If I didn't have to watch my carbs and sugar I'd be using your recipes every day!
Jackie H.
Silver Post Medal for All Time! 355 Posts February 29, 20160 found this helpful
Thank you Attosa & Judy for your very nice compliments! I truly love to cook & Bake!
March 6, 20160 found this helpful
Looks yummy. Can't wait to try this one. Thanks!!
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