Banana Fritters Recipe

Ingredients:

• 1 large ripe banana
• 1/2 cup pancake mix
• 1/2 tsp cinnamon
• 1/3 cup milk
• 1 crisp apple
• oil for frying
• 3 Tbsp powdered sugar

Steps:

1. Mash the banana with a fork until smooth.

 
2. Stir in the pancake powder mix, cinnamon and milk. Whisk together until smooth.

 
3. Pour your powdered sugar into a sieve over a bowl to get it ready for powdering the freshly fried fritters.

 
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4. Peel and slice your apple. I used a tiny metal round to core them.

 
5. Heat a small pan with a few tablespoons of oil over medium-high heat. Dunk the apple slices into the batter and shake off excess.

 
6. Pan fry the fritters for a couple minutes per side, until golden brown.

 
7. Transfer to a plate lined with paper towels to drain.

 
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8. Immediately dust with powdered sugar.

 
9. Crisp on the outside and soft in the center, you can easily cut right into these with a fork... or use your hands like with donuts.