Bean and Potato Dish

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Prep Time: 35

Cook Time: 15

Total Time: 55

Yield: 4 servings

Ingredients:

• 2 potatoes
• 1 can tomato sauce
• 1 can black beans
• 3 cups spinach
• 4 cloves garlic
• 5 mushrooms
• spices

Steps:

1. Put pre-cooked potatoes in pan and mash with a masher.

 
2. Cut up the mushrooms and set aside.

 
3. Add the tomato sauce.

 
4. Cut up the garlic and add to pan.

 
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5. Turn heat up to medium high. Add the beans and spinach. Add the spices.

 

 
6. After all is cooked, add mushrooms and cook for just 5 more minutes; enough that they are cooked but not too cooked.

 

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