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Try a delicious homemade from scratch blueberry passionfruit bundt cake. This bundt cake is very simple and easy to make. A slice of cake pairs well with tea, coffee or milk.
Prep Time: 5-10 minutes
Cook Time: 50-55 minutes
Total Time: 1 hour
Yield: 1 bundt cake
Ingredients:
- 1/2 cup brown sugar
- 3 eggs
- 6 Tbsp coconut oil
- 1/2 tsp vanilla extract
- 1 cup spelt flour
- 2 tsp baking powder
- pinch salt
- 1/3 cup milk
- 1 passionfruit
- 1 cup frozen blueberries
- 2 Tbsp almonds
Steps:
- Preheat your oven to 350 degrees F. Grease bundt pan and dust with some flour.
- In a bowl add eggs, brown sugar, vanilla extract, coconut oil, and mix.
- Add spelt flour, baking powder, pinch of salt and milk. Mix.
- Fold in blueberry and passion fruit.
- Optional - add almond and mix.
- Transfer dough to bundt pan.
- Bake for 50-55 minutes or until toothpick comes out smoothly.
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