I use the bottom of my 58 year old double boiler for boiling eggs. During the first year of our marriage, I boiled some eggs in the top portion of the double boiler. Best I can remember, I set the pot on the eye and turned it on high. The eggs boiled alright but I think I must have forgotten them because when I went back in the kitchen, the bottom of the aluminum pot had melted and the eggs were sitting on the eye. It took me a while to learn how to cook.
I love boiled eggs and keep some in the refrigerator to have for breakfast, quick lunch or a snack. I have learned how to peel them so they come out neat. I like to take deviled eggs to covered dish dinners. They are a favorite of many.
Ingredients:
Steps:
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there is no better way to boil eggs than pressure cooker.
I learned the most economical way to boil eggs without the grey bacholerette ring on the yolk from inside an egg carton:
Put the eggs into a pot and almost cover them with water. Cover the pot so that it boils sooner.
When the lid starts hopping it indicates a nice rolling boil underneath.
Turn the burner off and set the timer for 5 - 8 minutes, depending on whether you want your eggs soft or hard.
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