Broccoli And Rice Casserole

Ingredients

• 2 cups cooked (not instant) rice
• 1 package frozen, chopped broccoli (thawed and drained)
• 1 jar Cheese Whiz (8oz)
• 1 can cream of chicken soup
• 3 Tbsp. margarine
• 1/4 cup onion, chopped
• 1/2 cup celery, chopped
• 1/2 cup milk

Directions

Saute' onions and celery in margarine; add Cheese Whiz, broccoli, soup, milk and rice. Stir well. Pour into shallow, greased casserole. Bake at 350 degrees F for 30-40 minutes or until done.

By Robin from Washington, IA