Broccoli Casserole

Ingredients:

• 2 lb. fresh broccoli
• 1 can cream of mushroom soup
• 1/2 cup mayonnaise
• 1 cup shredded cheddar cheese
• 1 Tbsp. lemon juice
• 1 cup crushed cheese-flavored snack crackers

Directions:

Wash and place broccoli in a heavy saucepan. Steam 6-8 minutes until crisp-tender. Place in a casserole dish. In a bowl, combine soup, mayonnaise, cheese and lemon juice. Pour over broccoli. Sprinkle with crushed cracker crumbs. Bake uncovered at 350 degrees F. for 20-30 minutes until heated through.

By Robin from Washington, IA