Brownies

Ingredients

• 1 cup sugar
• 1 stick (1/2 cup) margarine
• 4 eggs
• 1 cup flour
• 1/2 tsp. salt
• 1 can Hershey's chocolate syrup
• 1/2 cup nuts (opt.)

• 1 cup sugar
• 7 Tbsp. margarine
• 6 Tbsp. milk
• 1 cup chocolate chips

Directions

Cream together sugar, margarine and eggs. Add remaining ingredients and mix well. Bake at 350 degrees F for 25-30 minutes.

For Frosting, bring sugar, margarine and milk to a boil and boil for 1 minute. Take off stove and add chocolate chips. Beat until it starts to thicken. Spread on brownies.

By Robin from Washington, IA