Candied Sweet Potatoes

Ingredients

• 1 cup dark corn syrup
• 1/2 cup firmly packed dark brown sugar
• 3 Tbsp. margarine
• 12 medium size sweet potatoes, peeled, halved lengthwise, cook in water until just tender

Directions

In small saucepan, heat first 3 ingredients to boiling. Simmer 5 minutes. Pour over potatoes that have been place in a 9x13 inch baking dish. Bake 20 minutes, basting often at 350 degrees F.

By Robin from Washington, IA