It's my own version of baked ziti that Italian restaurants serve. If you make it at home, you can save a lot.
Total Time: 45 minutes
Yield: 8
Ingredients:
Steps:
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Cook ziti until tender, rinse, drain and set aside. Brown ground beef until done. Preheat oven to 400 degrees F. Take a 9x13 inch pan and spread a thin layer of sauce in the bottom. Add in layers the ziti, ground beef, mozzarella, sharp cheddar, Cooper and layer of spaghetti sauce.