Cheesy Lasagna

Ingredients:

• 1 lb. ground beef
• 8 oz. tomato sauce
• 12 oz. cottage cheese
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• 1/4 cup parmesan cheese
• 1 cup mozzarella cheese

Biscuit Dough:

• 2 cup flour
• 1/2 tsp. salt
• 3 tsp. baking powder
• 3/4 cup milk
• 1/3 cup oil

Directions:

Brown ground beef; drain. Stir in tomato sauce and simmer. Mix biscuit dough ingredients together. Spread into 2 greased 10x15 inch pans. Spread cottage cheese over dough. Spoon on meat and Parmesan cheese. Bake at 375 degrees F for 25 minutes. Sprinkle with Mozzarella cheese and bake an additional 5 minutes. Let stand about 5 minutes before serving.

By Robin from Washington, Iowa