Chocolate Swirl Pie

Ingredients:

• 2 cups milk
• 1 pkg. vanilla instant pudding (3oz.)
Advertisement


• 1 pkg. chocolate instant pudding (3oz.)
• 2 cups soft vanilla ice cream
• 1 graham cracker crust

Directions:

Beat together the milk and the puddings. Fold in ice cream and blend well with mixer. Pour into crust. Top with Cool Whip. Drizzle chocolate syrup on topping. Swirl through with a knife. Refrigerate.

By Robin from Washington, IA