Combine all if the ingredients except ice, in a blender and blend on high speed for 15 to 30 seconds or until the sugar is dissolved. Add the ice and blend for another 10 to 15 seconds or so, until most of the ice is crushed, but still a bit coarse.
*Note: Please do not use raw unpasturized eggs. They can cause salmonella.
MAKES: 2 (16 ounce) drinks
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