Corned Beef Patties

I'm working on canned goods at this moment. We usually replace canned goods in two to three months. So that old stocks doesn't mix up with new ones, we consume them. I make snacks or meals out of them. Today I'm upgrading a canned corned beef for breakfast. Here's my recipe.

Recipe: Corned Beef Patties

katrine2706
Silver Post Medal for All Time! 449 Posts

May 9, 2020

Corned Beef Patties on plate I'm working on canned goods at this moment. We usually replace canned goods in two to three months. So that old stocks doesn't mix up with new ones, we consume them. I make snacks or meals out of them. Today I'm upgrading a canned corned beef for breakfast. Here's my recipe.

Ingredients:

1 can (60g) corned beef
4 Tbsp flour
1 large egg
1 small white onion, minced
1 spring onion, minced
3 cloves garlic, minced
1 small carrot, minced
1/2 tsp fine salt
1/2 tsp pepper powder
1 Tbsp soy sauce
1 tsp brown sugar

Steps:

Mix corned beef, onions, garlic and carrots.

Add salt and pepper. Add the egg and mix well to evenly incorporate.
Lastly, add the flour and mix until well combined.

Scoop a spoonful of the mixture and flatten in a pan. Fry until brown.

Serve and enjoy!

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