Crockpot stuffed chicken recipe with Swiss cheese and ham.
Ingredients:
Directions:
Put ham and cheese on chicken. Roll up and secure with a toothpick. Place chicken in the slow cooker/Crock Pot so it looks like a triangle /_\ Layer the rest on top. Mix soup with the milk; pour over top of chicken. Cover and cook on low for 4 hours or until chicken is no longer pink. Serve over noodles with the sauce it makes.
By Cynthia
Hi Cynthia,
Does the cheese run out when they are stood on end?
Thanks,
Jennifer