Crumb Cake

Ingredients

• 1 1/2 cup brown sugar
• 1/2 cup butter
• 2 cups flour
• 1 tsp. soda
• 1 cup sour milk

Directions

Combine brown sugar, butter and flour until crumbles. Save out 1 cup. To rest of mixture add soda and milk. Put in cake pan. Sprinkle one cup of crumbs over the top. Bake at 350 degrees F for 20-25 minutes and serve with whipped cream.

By Robin from Washington, IA