Does anyone have a low fat, low calorie, salad dressing suitable for a diabetic that is tasty?
By Pam S
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I love throwing a fresh salad together and topping it off with 2 freshly squeezed limes, some olive oil, vinegar, salt and pepper to taste...toss it all together before serving and there you have it! Delicious, quick, and easy. Hope this helps Pam.
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