Dried Beef Casserole

Ingredients

• 2 cans mushroom soup
• 2 soup cans milk
• 1 jar dried beef, cut up
• 2 hard boiled eggs, chopped
• 1 pkg. shredded cheddar cheese
• 1 small onion, chopped
• 2 cups uncooked macaroni

Directions

Mix all together and put into a 2 qt. casserole. Put in refrigerator overnight. Bake 1 hour at 350 degrees F.

By Robin from Washington, IA