Dried Beef Casserole

Ingredients

• 1 can cream of mushroom or cream of chicken soup
• 1 cup milk
• 1 cup shredded cheddar cheese
• 1 Tbsp. onion, chopped
• 1 cup macaroni, uncooked
• 1/4 lb. dried beef, cut in pieces
• 2 hard-cooked eggs

Directions

Stir all ingredients together. Put in greased casserole and refrigerate overnight or at least 4 hours. Bake at 350 degrees F for 1 hour. Serves 4-6

By Robin from Washington, IA