My friend brought me a big rack of ribs before heading out of town. As it's so hot in Southern California, I decided to make them outside on the outdoor griddle. This was super easy to do and I barely had to tend to them. I gave it a spice rub, put it on the heat, flipped it once, then brushed it with my favourite barbecue sauce. They were perfect!
You can use a grill or an oven for this in the same amount of time, using the same heat.
Prep Time: 10 minutes
Cook Time: 65 minutes
Total Time: 1 hour 15 minutes
Ingredients:
Steps:
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
