Ana
Bronze Post Medal for All Time! 140 Posts 
This recipe is super easy and sweet yummy. With using 3 to 4 ingredients.This frosting can be made ahead and put away in the freezer for later use, for those upcoming surprises.
Ingredients:
- 3 cups powder sugar,2 sticks butter,1/4 cup milk(pour a little at a time for thickness)for chocolate frosting add 1/2 cup cocoa powder(unsweeten)
Steps:
- With your mixer, beat pre soften butter. Scrape down sides of mixer.
- Add powder sugar a little at a time and mix at low speed. Add the rest of powder sugar, along with half of your milk. Mix low, blend.
- Add the rest of the milk, blend medium speed (If you want your frosting thinner, add a tablespoon of milk at a time).
- For chocolate frosting add powder sugar and cocoa together
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DeBushe
Bronze Feedback Medal for All Time! 179 Feedbacks May 29, 20190 found this helpful
Just a suggestion. Use a fluted tip when you swirl the frosting on to the cupcakes. The round tip makes the piles of chocolate frosting look like something other than frosting.
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