Easy Cream Puffs

Ingredients:

• 1 cup water
Advertisement


• 1/2 cup butter or margarine
• 1/4 tsp. salt
• 1 cup flour
• 4 eggs, one at a time and beat after each addition

Directions:

Bring water, butter and salt to a boil. Add flour and eggs, one at a time, beating after each addition. Beat for 2 minutes. Drop by tablespoon onto greased baking sheet. Bake at 400 degrees F for 50 minutes. Cut in 1/2 after cooled and fill with favorite filling. Vanilla or chocolate pudding make a great filling.

By Robin from Washington, IA