We use our small George Foreman grill a lot, and have a great tip for easy cleaning. Once we take the food off the grill and unplug it, we take a doubled up paper towel and wet it, wring it out just so there is still wetness to it. While the grill is still warm, lay the wet paper towel on the grill and close the lid. By the time you're done with dinner, clean up will be a snap. This works every time and saves from having to scrub!
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This is a very good tip. For the two of us, our George Foreman is used almost daily. Putting wet paper towels in it while it is still warm really is a big help in cleaning it. We use paper towels for napkins and I save the ones that are not dirty and use them again for messy clean up jobs like cleaning the George Foreman.
Washing the George Foreman off with hot soapy water is easy when you set it beside the sink and let the water drain into the sink. We have had ours for several years and the grill does not come out for cleaning but that's no problem for me.
I use aluminum foil to 'line' the grill. Take two pieces, lay them on top and bottom and put the food in between. Still get the grate markings and no cleanup.
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