Easy Peasy Cole Slaw

Jackolyn Smith

Ingredients:

• 1 Head cabbage
• 1 carrot
• 1 Can crushed pineapple, drained
• enough mayo to your liking

Steps:

1. Chop cabbage and carrot fine (I used my food chopper) and put in bowl.
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2. Add crushed pineapple and enough mayo to make it a little thick.

That's it... you're all done! This was my Grandmother's recipe and it's delicious! Enjoy!

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Elaine S.
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October 4, 20130 found this helpful

How large a can of pineapple, please?

Reply Was this helpful? Yes

Jackolyn Smith

October 4, 20130 found this helpful

I use a large can of crushed pineapple because my family really likes the pineapple taste. You could try a small one of you're not that into pineapple.

Reply Was this helpful? Yes

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