A chocolate cake with minimal ingredients and no eggs.
Using a 2 cup measure make a paste of cocoa and hot water. Fill the 2 cup measure the rest of the way with milk. Add sugar, baking soda, flour and vanilla and mix all ingredients until smooth.
Bake in a bundt pan at 375 degrees F for 45 minutes
Servings: | 12 |
Time: | 20 Minutes Preparation Time 45 Minutes Cooking Time |
Source: Old family recipe
By Patty Hamburger from Colorado Springs, CO
This page contains the following solutions.
I'ts moist and suitable for all and can be frozen. Sift dry ingredients in large basin to incorporate air. Add the sugar and mix. Combine the oil, syrup and cream together and beat for few seconds.
Sift flour and soda together into bowl. Stir in 1 1/2 cups sugar and pineapple, mixing well. Pour into 9x13 inch cake pan. Sprinkle with pecans. Bake at 350 degrees F for 30 minutes.
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Can someone please let me know how to prepare eggless cake?
By Madhuri from Hyderabad, AP
World War II Cake (eggless)
2 cups brown sugar
2 cups hot water
2tsps. shortening
1/2-3/4 cup raisins
1 tsp. salt
1 tsp. cinnamon
1 tsp. cloves
Boil 5 minutes after mixture starts to boil. When this mixture is very cold add:
3 cups flour
1 tsp. baking soda that has been dissolved in 2 tsps. of hot water.
Mix well and pour int greased tube pan and bake for about 1 hour at 350-375 degrees F.
We called this "Wacky Cake" when I was a kid. Here's a recipe:
southernfood.about.com/
Here is a recipe for a chocolate cake and it is very tasty and moist, as well!
No Egg Chocolate Cake
1 1/2 cups sifted flour
3 Tbsp. cocoa
1 tsp. soda (baking)
Put your sifted flour back in the sifter, add to it the cocoa, soda, sugar, and salt, and sift this right into a greased square cake pan, about 9x9x2 inches. Now you make three grooves, or holes, in this dry mixture. Into one, pour the oil; into the next, the vinegar; into the next, the vanilla. Now pour the cold water over it all. You'll feel like you're making mud pies now, but beat it with a spoon until it's nearly smooth and you can't see the flour. Bake it at 350 degrees F for half an hour. Then frost.
This is my all-time favorite chocolate cake, easy to make, very moist and yummy even without frosting.
Lazy Woman Cake
5 tbsp. cocoa
3 c. flour
Mix dry ingredients together in a bowl. Add vanilla, vinegar, oil, and water. Mix with a fork until moistened. Do not beat! Pour into a 13x9 pan. Bake at 350 for about 25 minutes or until a toothpick inserted in the middle comes out clean.
This may sound cheap but I use a can of applesauce in a cake mix that I buy at the store my husband cannot eat eggs, so I found the next best thing and it tastes great.
This page contains eggless dairy free cake recipes. Being on an egg and dairy free diet doesn't necessarily mean no cake for dessert.