To make fast work of filling your deviled eggs, just spoon the filling into a plastic baggie and snip off a corner and squeeze the filling into the eggs.
By Robin
When filling deviled eggs with the filling, put the mixture in a plastic bag and cut one corner off and then squeeze some into each half of egg. It comes out smooth and even and they look more presentable.
By Leanne (04/19/2005)
By ThriftyFun
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