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Fragrant Spiced Muffins

Judy
Gold Post Medal for All Time! 677 Posts

A cooling rack of baked muffins. Made with 100% whole wheat flour, these are healthy and satisfying. You can substitute other dried or fresh fruit for the raisins. You can add nuts and/or seeds. You can even substitute part of the whole wheat flour with other healthy choices such as rye, soy, oats, bran or wheat germ.

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total Time: 25 minutes

Yield: 12-18 (I got 12)

Ingredients:

2 cups whole wheat flour
1 tsp baking soda
1/4 cup brown sugar or honey
1 tsp ground cinnamon
1/8 tsp ground cloves
1/2 tsp salt
1/2 cup raisins
1 egg, beaten
1 cup buttermilk, yogurt or sour milk
3 Tbsp oil or melted butter

Ingredients for fragrant spiced muffins.

Steps:

Mix all the dry ingredients, including the raisins.

Mixing dry ingredients together in a bowl.

Make a well in the center and add the egg, milk and oil.
Mix only until dry ingredients are moist.

Mixing the muffins up in a bowl.

Fill greased muffin pans half full.

Muffins in silicone muffin trays.

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Bake at 375 degrees F for about 15 minutes.

Muffins in silicone muffin trays.

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Jess
Silver Post Medal for All Time! 267 Posts

July 23, 20200 found this helpful

These sound like a delicious option for breakfast. I might use cardamom and ginger to really spice them up.

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