Fruit Cobbler

Ingredients:

• 4 cups apples, rhubarb or blueberries
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• 1 cup sugar, or more for rhubarb
• 1 tsp. cinnamon
• 1/2 cup water
• 1 cup flour
• 2 cups oatmeal
• 1 cup sugar
• 1/2 cup margarine, melted

Directions:

Place fruit in 9x13 inch pan. Sprinkle with cinnamon and sugar; then add water. Mix last 4 ingredients together and sprinkle over the top. Bake 1 hour at 350 degrees F.

By Robin from Washington, IA