Fruit Cobbler

• 1 qt. canned or 1 large jar applesauce, sweetened

Place in glass loaf pan.

Dough mixture

• 1/2 cup white sugar
• 1 cup flour
• 1 tsp. baking powder

Sift these 3 together

Add:

• 1/2 cup sweet milk
• 2 Tbsp. melted margarine
• 1 tsp. vanilla

Drop by spoonfuls on top of fruit. Makes 8 servings. Bake at 325 degrees F until top is golden brown. (Approx. 20-30 minutes.)

By Robin from Washington, IA