Fudge

Ingredients

• 3 cups sugar
• 1 envelope plain gelatin (Knox)
• 1 cup milk
• 1/2 cup (scant) light corn syrup
• 3 squares chocolate, unsweetened
• 1/4 cup butter
• 2 tsp. vanilla
• 1 cup nuts

Directions

Mix sugar and gelatin; add milk, syrup, chocolate and butter. Cook to soft ball stage. Add vanilla. Pour into large bowl; let stand 15 minutes. Beat; add nuts.

By Robin from Washington, IA