Funnel cakes are so easy to make and remind me of the days when I used to take my 4 children to the Fair. We all loved the funnel cakes.
Mix pancake mix according to directions.You don't want it too thin. I like medium mixture. Add 1 teaspoon vanilla extract. Heat oil in frying pan (about 2 inches). Add mixture to funnel. Once you take your finger off the end of the funnel, make a circle for the outer edge. Add lines of mixture (leaving spaces between). Fry until golden brown. Yummy!
By dorothy wedenoja from New Creek, WV
This page contains the following solutions.
Beat egg and milk. Add other ingredients. Let stand at least 20 minutes (can stand up to 1 hour). Pour oil 1 inch deep in a skillet and heat (hot oil is very important).
Beat the eggs, milk, and sugar together. Stir in the salt and baking powder and beat until smooth. Stir in 3 and one half cups of flour, adding the remaining half cup as needed, because the batter should be thin enough to run through a funnel.
Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.
Can you make funnel cakes in advance, how do you store and how do you reheat?
By Margie L.
Carnival style funnel cakes are a delicious summertime treat that you can make right n your own kitchen. This is a page about carnival-worthy funnel cakes.
This is a page about making funnel cakes with pancake mix. You don't have to wait for the fair to enjoy delicious funnel cakes at home.
