By Robin from Washington, IA
This page contains the following solutions.
I made this peach glaze for the Christmas ham, and we were very pleased with how it turned out.
I get a thick ham steak every month, cook it up, and divvy it up for 3-4 meals. I usually have brown sugar and pineapple (my favorite), in the cupboards.
This recipe is good with a turkey breast, too. Preheat grill for medium heat. Remove rind from ham and score in a diamond pattern with knife. Insert cloves into patterns.
Score ham about 1/2 in. deep with a sharp knife. Place ham on a rack in a shallow baking pan. Bake at 325 degrees F.
Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.
What can you do with the honey glaze that comes with a ham? I don't like it on a ham but hate to just throw it away. There has to be a good use for it.
I use mine in baking. Muffins, honey bread, etc. Very good.
Do u like other meats with honey glaze? I'd use it on chicken parts.
We added some to a meatloaf recipe and also made BBQ sauce out of a bit of it - not half bad if you like a sweet taste with meat.
I'm sure it's a blend of honey and corn syrup. That's what's in the KFC 'honey sauce' packets now. I would sweeten my tea with it. Or pour some on my oatmeal.
I once used the glaze packet in Apple Crisp since it's sugar and spices such as cinnamon.
