When I was a kid my mom and I put this recipe together. It's kind of a spin off of Hobo Dinner but made into a casserole instead.
Preheat oven at 350 degrees F. Now choose whatever size of baking or casserole dish you care to make and spray the dish with pan spray.
Put the hamburger in the bottom, season it with salt and pepper and whatever seasoning of your choice. Put the sliced onion over the beef and season it also. Put the veggie of your choosing over the sliced onions. Now place a layer of sliced potatoes over the veggie(s); salt and pepper and use any other seasoning(s) of your choice.
Add as many layers or as many potatoes you want too. I like my potatoes here, so I usually put on about 2-3 layers. Make sure to season each layer. And if you like onion, you can also add more sliced onion between the potato layers if you want to. There's no certain amount of anything here. Just put however or whatever amount you want.
Bake it covered at 350 degrees F for about 1-1/2 hours, until the potatoes are tender. This is really handy to have made up and already baked, and cooled. Put in the freezer for those unexpected visitors or just a lazy night dinner, or if you just don't know what to make. My mom and I loved it. Enjoy!
Source: I'm in my fifties now, but this recipe my mom and I put together when I was growing up, one night when we wanted everything all in one dish. This has been a favorite in my family for a lot of years now. And I hope others will enjoy too.
By Lesa from Fremont, NE
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Put raw meat on bottom of a 9x13 inch pan. Salt and pepper the meat. Mix croutons, margarine, onion, celery and water. Pour over meat. Mix soups; spread over the above. Bake at 350 degrees F for 1 hour.
This recipe has been made a number of times and I'm getting rave reviews for it! It is very family friendly and everyone always asks for the recipe.
We used to have this at a Family Camp that my family and I went to in the summer. Very tasty!
Preheat oven to 350 degrees F. Chop and simmer onions, celery, margarine, and water. Pour that mixture over croutons; mix well. Pat meat in bottom of 9x13 inch pan.
Cook hamburger and chopped onion. Add garlic and onion salt to taste. Drain off grease. Add soup and 1/2 cup milk. Cook together briefly. In another pan, cook macaroni as directed. Drain.
A "comfort food" recipe that feeds a larger family. Heat oven to 400 degrees F. Generously grease 13x9x2 inch baking dish.
Spread 1/2 lb. hamburger on bottom of baking dish. (Season.) Add a layer of potatoes and 1/2 of remaining vegetables. Add salt and pepper to each layer. Spread cabbage leaves over mixture.
Brown ground beef, onion, salt and pepper. Add remaining ingredients. Simmer or bake at 350 degrees F for 1 hour.
Brown 1 or 2 pounds of hamburger meat with 1 small to medium onion, chopped. Drain off excess grease.
I like the stewed tomatoes in this recipe. I think it gives it a great flavor!
Cook and stir beef in shortening in skillet on medium heat, until red color is out (or skip shortening). Turn into a 2 qt. baking dish and add onion soup mix.
Cook bacon; drain and crumble. Brown hamburger and onion; drain. Combine bacon, hamburger and onion with the rest of the ingredients; mix well.
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Very easy to make with just a few simple ingredients and it is so tasty! It is a much requested recipe in my house!
Preheat oven to 350 degrees F. Divide meat into two parts. Put half of it in the bottom of a well-greased baking dish. Now spread sage dressing over this, then spread the remainder of the meat over the top.
Cook noodles as directed on package. In large skillet, cook and stir ground beef, onion, and celery until meat is brown and onion is tender. Drain off fat. Stir in tomato sauce and salt. Heat to boiling. Reduce heat and simmer 1 minute.
Place vegetables and meat mixture into a large oven proof casserole or pan. Mix in undiluted soup and seasoning. Cover with foil and bake for about one hour until hot and bubbly and vegetables are still firm but cooked through.
Combine meat, rice, Velveeta, and soup while hot and stir until cheese is melted. Spread into baking pan and top with shredded cheddar cheese. Heat in a 350 oven for 20 minutes.
Hobo dinners are a hodgepodge of leftover ingredients, often with a base of hamburger or ground beef. All the ingredients are combined and baked as a casserole.
An inexpensive everyday main dish can be enjoyed made with these simple ingredients. This page contains hamburger and noodle casserole recipes.
ThriftyFun is one of the longest running frugal living communities on the Internet. These are archives of older discussions.
Place potatoes in bottom of medium sized casserole dish. Add layer of carrots and layer of celery. Sprinkle onions and layer of hamburger.
Place potatoes and carrots in two quart casserole. Top with hamburger. Pour mushroom soup over top of meat.
Brown hamburger and onion. Stir in tomato sauce, salt, garlic salt and pepper. Remove from heat. Meanwhile, cook noodles and drain.
Saute hamburger and onion. Grease 7x7 inch casserole dish. Add hamburger, peas, tomatoes and mushrooms.
Brown meat and onion; stir in noodles, soup and 2 soup cans of water. Put in casserole dish and bake 45 minutes in 350 degree F oven.
An easy, kid-friendly family favorite. Cook beef and onions until tender. Slice about 6 medium potatoes really thin.
Place ground beef in bottom of an 8x8 inch baking dish. Season with salt, pepper and chopped onion.
Cook hamburger and spread on 9x13 inch pan. Cover with cheddar cheese and top with onion rings. Top with tater tots and bake at 350 degrees F for 1 hour.
