Hamburger Stroganoff

Ingredients

• 1 lb. ground beef
• 1 medium onion, chopped
• 1/4 cup butter or margarine
• 2 Tbsp. flour
• 1 tsp. salt
• 1 tsp. garlic salt
• 1/4 tsp. pepper
• 1 can mushroom stems and pieces, drained
• 1 can cream of chicken soup
• 1 cup sour cream
• 2 cups hot cooked noodles

Directions

In large skillet, cook and stir ground beef and onion in butter until onion is tender. Stir in flour, salt, garlic salt, pepper and mushrooms; cook 5 minutes, stirring constantly. Remove from heat. Stir in soup; simmer, uncovered, 10 minutes. Stir in sour cream; heat through. Serve over noodles. Makes 4-6 servings.

By Robin from Washington, IA