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Hash Brown Potato Casserole

Ingredients

  • 1 bag frozen hash browns
  • 2 cans cream of mushroom soup
  • 2 cartons sour cream
  • 1 onion (chopped)
  • salt and pepper
  • 2 cup cheddar cheese (shredded)

Directions

Mix ingredients together and pour into buttered 9x13 inch pan. Bake at 350 degrees F for 1 hour. Sprinkle with cheddar cheese, then bake another 15 minutes.

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By Robin

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March 17, 2010
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