Try sneaking vegetables to your picky eaters in the form of meatloaf burgers. Add leftover vegetables like peas or mashed potatoes and unbuttered corn to the ground meat and mix well as you would meatloaf to blend. Cooked rice or unsweetened cereals and even uncooked oats are fine too. Add an egg (or 2) if you plan to grill this for stability. Prepare the burger patty as you normally would.
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My husband always used shredded carrots in meatloaf.
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