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Homemade Celery Salt


Silver Post Medal for All Time! 390 Posts

I very rarely use celery salt, so I do not buy it. I use sea salt, but real salt is fine also.

Total Time: 1 Minute

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Ingredients:

Steps:

  1. Using a mortar and pestle, coffee grinder, or food processor, grind the celery seed.
  2. Mix with salt.
  3. Store in a jar, and use as needed.

Note: If you use a coarse salt, you may want to grind it as well.

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