Homemade Taco Seasoning

Thanks!
Betty from Slate Hill, NY

• 2 tablespoons flour
• 2 teaspoons chili powder
• 1 1/2 teaspoons dried minced onion
• 1 teaspoon salt
• 1 teaspoon paprika
• 3/4 teaspoon crushed beef bouillon cube
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder

Combine all ingredients in a bowl and stir. Brown 1lb. ground beef; drain. Add seasoning mix and 3/4 cup water. Bring to a boil; reduce heat. Simmer uncovered, 10 mins, stirring occasionally.

• 6 teaspoons chili powder
• 5 teaspoons paprika
• 4 1/2 teaspoon ground cumin
• 3 teaspoon onion powder
• 2 1/2 teaspoon garlic powder
• 1/8 teaspoon cayenne pepper

Recipe

In storage container with tight-fitting lid, combine all ingredients; mix well. Seal tightly. Store in cool, dry place for up to 6 months. Makes about 1/2 cup. For more recipes like this (including 33 other homemade mix recipes) visit my recipe page at http://recipecircus.com/recipes/josielynn/

• 1 tsp. Onion Powder
• 1 tsp. Salt
• 1 tsp. Chili Powder
• 1/8 tsp. Garlic Powder
• 1/4 tsp. Dried Crushed Oregano
• 1/2 tsp. Cumin

Combine and add to cooked drained beef (or cooked shredded chicken) with 1/2 cup water, stir. Simmer for about 10 min. stirring occassionally.

We prefer this to store bought any day!

• 2 tablespoon of ground chili pepper(mild, hot or wildfire hot)
• 1 1/2 Tsp. paprika
• 1 Tsp. onion powder
• 1/2 Tsp. salt
• 1/2 tsp. of ground cumin
• 3/4 Tsp. garlic powder